Fidencio Mezcal - Ensamble 2016

The Espadín is from our farm, 10-11 years old with an average brix of 33-35. The Tepextate is cultivated, harvested at 13-15 years old with an average brix of 22- 24. The Madrecuixe is wild from the San Baltazar Guelavila region, 12-15 years old with brix levels from 20- 23. Ensamble Made with Espadín, Madrecuixe and Tepextate in equal parts. Co-roasted, crushed, fermented and distilled. Produced in May 2016 and rested in the bottle for three years before release.

Mexican Owned, Family Owned, 4th Generation Maestro Enrique Jiménez, Santiago Matalán, Oaxaca, Estate Grown Espadín