Fidencio Mezcal - Unico

Fidencio Único stands out as a truly distinctive mezcal, offering a fresh perspective on Espadín by capturing the essence of agave eau-de-vie. In a departure from traditional wood roasting, the agave undergoes neutral cooking through dry, radiant heat in an oven designed and built by Enrique himself. This method allows the Espadín to shine without the influence of a smoke profile.  

MAESTRO Enrique Jiménez

AGAVE A. Angustifolia (Maguey Espadín) - Estate Grown - Puro Capon

ELEVATION 5250'

SOIL Mineral rich, rocky, well drained

CLIMATE Hot/arid

VILLAGE Santiago Matatlán, Oaxaca

OVEN/FUEL Dry radiant heat

MILL Tahona

FERMENT Wild fermented, pine vats

DISTILLATION 2X 500 liter alembic of copper

NOTES 

Aroma – Green apple, baked pear, caramelized agave

Taste – Candies nuts, ripe agave, wet earth

Texture – Medium body, warm and balanced

BATCH PROOF

Mexican Owned, Family Owned, 4th Generation Maestro Enrique Jiménez, Santiago Matalán, Oaxaca, Estate Grown Espadín